I made some portobello mushrooms strips, we made some amazing corn bread, a couple mango smoothies, and a salad for some lighter fare.
Tarragon Mustard Dressing
1/2 cup of fresh tarragon
1/3 cup of water
1/3 cup of oil
2 tablespoons of red wine vinegar
1 1/2 tablespoons of dijon mustard
1 tablespoon of onion
1 teaspoon of salt
In a blender, puree all ingredients until smooth. The tarragon leaves will shred but not puree and this is fine.
I am looking for some ideas. I really enjoy making salad dressings but have trouble finding good pictures of the dressing. Often, once it is on the salad, the visual appeal is gone. Any ideas? What to other people do for good salad dressing pictures?