I made chickin nuggets using a variation of my basic seitan recipe (how to) upon request from the Cracks. Seitan seems to be a big hit with them, it is fun to make so I generally oblige. These were marinated overnight then double breaded and deep fried for extra crispy goodness.
As requested by the Gingers, I made brocoli and cheeze soup. Kaleigh has been on the lookout for a good 5 year old friendly cheeze soup an Ashley thought this would do the trick. I rarely make this dish so it was a special treat.
I also made some cabbage and mashed potatoes. Kaleigh mashed the potatoes by herself while Ashley helps fry the nuggets. My back has been hurting so I was trying to take it as easy as I could.
After dinner, Adrienne, Kaleigh, and Ashley built a fort in my livingroom while the boys stood in the kitchen and talked shop (dorky card games and RPGs). I decided at the last minute I would whip up some chocolate chip cookies for everyone.
All in all it was a good night. Nothing like spending time with good folks and eating good food.