Coconut lime rice with tempeh and bell peppers is one of Ashley's favorite dishes. She asks for it nearly very week and I rarely deliver. This week was an exception.
For the first time ever I steamed my tempeh before cooking it. I had heard it removes some of the bitterness. It in fact did remove some bitterness and I do not think we lost anything in the flavor. It turned out really well. Almost well enough that Kaleigh would eat it.