It has been a long road and the road ahead is longer still but it is all for the betterment of myself and the benefit of my supportive and understanding family. Big changes are in the past and even bigger ones in the future.
I have been able to spend more time doing the things I enjoy. Cooking has been at the top of the list. I have been diligently working on new recipes and new ideas. In the meantime, I have been hitting home runs with old favorites.
|Mashed Potatoes topped with Fried Tofu and "Turkey" Gravy|
|Vanilla and Coconut Ice Cream|
|Fried Mushrooms with Tofu and BBQ sauce|
|Pan fried Summer Squash|