Here in Atlanta, we are fortunate enough to have Revolution Doughnuts where we can get a wide variety of vegan flavored doughnuts. However, many folks throughout the vegan world can not. Since Ashley, Kaleigh and I were on our Spend Nothing for Seven Days Challenge, Revolution was off the menu for us.
The solution? Do it yourself. This was my first attempt to use my new deep fryer to make some doughnuts. I want to prefect the recipe a bit but it was a great (and tasty) start. I made vanilla doughnuts with a cinnamon sugar glaze then dusted them with a little powdered sugar. These will certainly be on the menu again soon!