When I am sick, I often find it difficult to draw the line between the foods that make me feel better and the foods that make me feel good. So often I want the comfort foods and rarely do I want to take the time to prepare the healthier foods that may make me feel better in the long run. It is a conundrum really.
As an example, the other day, Ashley and I opted to have vegan coneys and cones. Granted, it was a yummy meal, especially with the added country potato salad, however I should have eaten something a bit better for me. I did salvage it slightly with the addition of a spinach smoothie.
If it were only cool enough for soup! I can not wait until it is soup weather. Soup is healthy and comforting and I miss it.