I woke up this morning and realized that despite posting two blogs this week, I had not mentioned food in either one. Fell guilt for depriving the blogworld of tasty goodness, I knew my only option was to make an emergency post now. Dinner is served!
I used the slow cooker recently to make some soup to take to work with me. I am not experienced enough with the slow cooker to realize how much food in makes. This made 2 huge buckets of soup! There is no way I will be able to eat all of this alone. It is quite tasty though. I took potatoes, red peppers, white beans, onion, garlic, carrots, celery, cabbage, and thyme and let them slow cook for about 7 hours. They flavor is rich and hearty. I think I will make a stove top version of this soup at some point to share a recipe.