Wednesday, December 16, 2015

Sweet Sesame Tofu

We have been eating primarily gluten free for some time now.  During that time I have been using a lot of sauces for our dinners.  I typically lean more towards cooking Asian dishes so I have been working to improve my sweet sesame sauce.


This time we used some tofu and onions and surrounded it with some steamed broccoli.  It was a hit with the girls and myself!  I am looking forward to trying another round soon!

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