The Maine Vegan

A wrap up?  For me, 2012 has been a significant year. Jamie moved into my house .  She and I have been roommates for nearly a year now and...

Shamefully, it has been a week since I last posted.  I try to avoid long periods of time without a post since the readership seems to slip o...

Since my trip to Spain, I have been working on making seitan with lentils.  My friend, Maik made some outstanding seitan with lentils.  I ha...

 I have been making soups often recently.  I love the hearty winter foods and this type of a soup is right in my wheelhouse.  As a northerne...

 (Mostly) Wordless Wednesday pinto beans with mango salsa portobello mushroom chowder stir-fry with soy chickin ...

Last week I had a little time off and planned out some adventures.  Not the type of adventures that just anyone would like but certainly adv...

Oh no!  I did not write it down and I forgot!  Ashley and I recently made gazpacho for us to share and take to work for the week.  It was ac...

As a resident of Atlanta for over 8 years now, I have come to adore some of the local vegan fare.  When I first arrived as a carpet bagging ...

In the past couple of months, I have been doing a lot of Real Estate work.  In fact, today I just finished another closing.  I like to celeb...

With so many hours spent at work recently, I have been brainstorming some meal ideas that are easy to transport and filling.  Since all the ...