The Maine Vegan

recipes & vegan adventures

Thursday, March 31, 2011

Product Review: Gutenfleischer's

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Anyone who follows this blog or knows me well knows that I rarely advertise for anyone or anything.  In fact, I typically go out of my way t...
5 comments:
Wednesday, March 30, 2011

Agent of Spring Madness

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It has been a rainy few days here in Atlanta.  Last week it was hot and the ground was candy coated in yellow pollen, this week it is cold a...
4 comments:
Monday, March 28, 2011

Vegan Bale Sale

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Saturday was the Atlanta Vegan Bakes Sale to Benefit Japan.  Who am I to pass up vegan baked goods?  Ashley and I had a plan to go but could...
8 comments:
Friday, March 25, 2011

Bread Bowl and Flat Bread Slices

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Today was the last of my three days off.  I mainly relaxed and payed some bills.  Nothing excited with the expection of dinner.  We had some...
4 comments:
Thursday, March 24, 2011

Basil Hummus

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Today was an Ashley day.  It has been some time since Ashley and I spent time together one on one and it was a nice relaxing day.  We looked...
6 comments:
Wednesday, March 23, 2011

Leftovers

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It is officially spring here in Atlanta.  I know this because I am in shorts today and the Georgia pollen is killing my throat and sinuses. ...
2 comments:
Monday, March 21, 2011

Mum's Visit Part 4, the departure

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My mum left on Thursday.  She headed to Florida for the remainder of her vacation.  The few days she was here flew by and the house felt ver...
2 comments:
Thursday, March 17, 2011

Mum's Visit Part 3

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Day two with my mum was a lot of fun.  After lingering around the house a bit in the morning we went to get a few random things done.  We en...
5 comments:
Wednesday, March 16, 2011

Mum's Visit Part 2

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After an early dinner, my mum and I headed out to see a basketball game.  Growing up in Maine, the closest team is in Boston.  Boston is suc...
2 comments:
Tuesday, March 15, 2011

Mum's Visit Part 1

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My mum is here visiting!  It has been really nice to have someone here.  I have been really enjoying the company and the opportunity to cook...
5 comments:
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