A good friend text me and said they were going to get some vegan donuts in a bakery in Florida. I was jealous. I never want to be left out of the vegan pastries. What was I going to do? I made my own!
I actually used my lemon cake recipe which has been a big hit. It worked perfectly and I used the glaze (slightly adjusted) to coat them. The came out great and I was very please. Now I have my own dozen donuts.
With the extra batter, I poured it into a loaf pan and baked a little cake. Now I have snacks for a few days.
For my long day at work on Sunday, I made some late night pasta to take for lunch and dinner. I did not think much of it as I was making it but it came out pretty well. I will make this again with a bit more focus and share a recipe at some point.
Lemon donuts, what a great idea!
ReplyDeletethose vegan donuts look divine.
ReplyDeleteLemon donuts sound yummy. And you made them so perfectly shaped too.
ReplyDeleteYeah, lemon donuts are a good idea.
ReplyDeleteThose donuts look so bright and inviting!
ReplyDeleteOh man, those donuts look like they really pack in some bright citrus flavor- What a delicious idea! You've got me craving lemon-anything and -everything now.
ReplyDeleteHow is this humanly possible..this is greeeat. I need to make a raw version!
ReplyDeleteLove your blog!
-Amy
Love the lemon!!!
ReplyDeleteDelish pasta too.
You got me with the Lemon Donuts! :D :D
ReplyDelete