Half way through my day off I have gotten a decent amount of things accomplished. I played around with my leaf blower and cleaned the yard. As a treat, I made myself some pizza. I even tossed some nice cilantro from the garden and some fresh Maine fiddleheads to compliment the Dayia cheese.
As I was assembling the pizza I though that it was odd that I had never seen a fiddlehead pizza growing up in Maine. I grew up in Augusta Maine, which is the capital but only about 35000 people. The culinary experience in my small town was limited to about a dozen pizza and sandwich shops with a few dinners in between. Surrounded by pizza places and fiddleheads, I wonder why no one combined the two into a gourmet Maine festive pizza.On the agenda for later today is some more housework, some fun cooking for dinner and hopefully a Boston victory in Cleveland.
Your pizza looks amazing.
ReplyDeleteYum! The pizza looks delicious. We have been watching Boston. Love them! My husband grew up near Boston so he has always been a fan. I grew up watching the Rockets (lived in Houston), but always loved the Celtics. I have been busy switching between hockey and basketball. :) The World Cup is next month. Yippee!
ReplyDeleteThere's nothing better than homemade pizza...your cooking will melt any girls heart.
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Fiddlehead pizza?! Rockin!
ReplyDeleteGeez, look at that melty cheeze!
ReplyDeletei am always up for treating myself to a tasty pizza - hells yeah! the pizza looks sooo yum, and i love that you added on cilantro & fiddleheads. while i've never had fiddleheads before - i bet it was delicious! i need to keep an eye out for some so i can try 'em sometime. hooray for some time off, too! it's gotta feel great being able to take care of things for your home & have some down time to relax a bit & cook yumminesses. :)
ReplyDeleteooo... i've never had fiddleheads... but i love me some fresh pizza served up with any ingredients. that dayia melted so well!
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