The Maine Vegan

I have been craving some Thai basil recently.  Kaleigh does not have much exposure to Thai food but has shown an affinity for most Asian cui...

Ashley has wanted to make vegan jalapeno poppers for weeks now.  I have never had a jalapeno popper in my life, vegan or not.  Frankly, I di...

As I have said before, I am not a good baker.  However, I do have a few baked good I am decent with.  One of those items is vegan cheesecake...

As we continue to play around with the deep frier, we had to try falafel !  Falafel has been a favorite food of mine for a long time.  The d...

We have been making smoothies daily.  It has been a great breakfast food for us all.  However, with Ashley and Kaleigh out of town for the w...

My skills baking have been slow to improve over the years.  I have never been one that has followed directions well and that makes baking mo...

Ashley and Kaleigh took off for the weekend.  They had a family reunion in Michigan but my jobby job frowns on taking holiday weekends off s...

Kaleigh and I had Wednesday off together.  I tried to avoid working and she ditched summer camp.  We decided to make vegetable broth!  It is...

With the addition of the deep frier, we have trying to make out non-fried meals somewhat healthier.  We have been eating gazpacho often, sin...

Kaleigh had a brilliant idea for the blog recently.  She thought I should make an occasional post called "Deep Fry Friday" where I...